Agriculture

Tips for Pruning Tomato Plants

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TIPS FOR PRUNING TOMATO PLANTS

Tips for pruning tomato plants. This naturally generates a lot of leaves but relatively few fruits. Pruning tomato plants, on the other hand, allows you to easily balance leaf and fruit output. Trimming extra foliage not only results in more tomatoes per plant, but it also produces larger and higher-quality fruit.

TIPS FOR PRUNING TOMATO PLANTS

Pruning Tomatoes Tips;

1. Get to know your tomato plants. Tomatoes are categorized according to their growing habits. A tomato cultivar is characterized as determinate or indeterminate. Determine a height of 4 or 5 feet before stopping and beginning to produce fruit. All fruit on a determinate tomato plant ripens in roughly 4 to 6 weeks.

2. Begin pruning tomato plants once the blossoms have appeared. After the first flower buds form and open, tomato plants begin to produce suckers, or extra stems with foliage that is unnecessary. This usually happens a few months after planting young transplants in the garden. Tomato plants often blossom in June or July.

3. Eliminate suckers. Tomato plants develop main stems and leaf branches. Fruit grows on the primary leaf branches. Suckers emerge at the juncture of the main stem and primary leaf branches.

More Tips;

They’re easy to spot once you know what to look for.

4. Get rid of the lowest leaves. Pruning tomato plants to remove leaves from the lower 6 to 12 inches. the main stem keeps disease-causing bacteria and fungi in the soil from spilling onto the plant when it rains or you water it.

5. While slicing tomatoes, thin out the fruit. Tomato cultivars that yield slicing fruit, such as ‘Celebrity,’ ‘Jet Star,’ and ‘Brandywine,’. produce more fruit when the plant’s fruit clusters are reduced to one or two tomatoes. Simply remove the developing fruit, leaving only the largest one or two tomatoes in the cluster.

6. Always keep it clean. Pruning tomato plants results in open wounds. Wounds, like cuts, serve as entry routes for infection. When pruning tomatoes, always wash your hands with soap and water or use hand sanitizer.

 

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