Lemon myrtle. In essence, this is a flowering plant that grows in Australia. The maximum height of the tree is sixty feet. Other popular names are...
Kencur plants. One of the popular plants in Indonesian cuisine and traditional Jamu drinks is kencur, or aromatic ginger. It is a member of the ginger...
Benefits of nasturtium. This herbaceous plant, has been utilized in traditional medicine practices in regions like South America since at least the 1500s. These plants were...
Benefits of marjoram. For thousands of years, people have produced marjoram, also called sweet marjoram, across the Mediterranean, North Africa, and Western Asia. It is an...
Health benefits of calendula.The fragile dried flower fragments of the famous plant, known for its many uses and golden beauty, are called marigold petals. The marsh...
Kudzu roots. The climbing vine kudzu is indigenous to Asia. In the US, it has become an invasive vine. The leaf, flower, and root are all...
Kombu. This is an edible kelp that is found in sea forests, also called kelp forests, which are very beneficial because they provide an important ecosystem...
Benefits of mesclun microgreens. These are a tiny nutritional wonder that, despite their small size, offer a plethora of health benefits. They are a combination of several...
Carobs. The term “carob” describes the carob tree’s seeds and fruit. Products made from carob have many applications and might be good for your health. A...
Capers. Small, pickled flower buds called capers can give a meal a tangy, salty taste. For both taste and health reasons, they should be used sparingly...
