Calamansi citrus. Sometimes it is referred to as Philippine lime or calamondin, is a citrus hybrid that is grown mostly in the Philippines and is highly...
Impacts of calamansi. Citrus microcarpa, another name for the calamansi, it is a Philippine cuisine. is a little citrus fruit that is well-known for its sour, tart...
Calamansi, also known as calamondin or Citrus microcarpa, is a small citrus fruit native to Southeast Asia, particularly the Philippines. Revered for its unique combination of...