Tarragon. The parts of it’s plant that grow above ground are used to make medicine. Some people call tarragon “mugwort,” but it’s important to distinguish it...
Spearmint benefits. Like peppermint, spearmint is a kind of mint. Originally from Europe and Asia, this perennial plant is now widely found growing on five continents...
Oregano benefits and side effects. This is a staple herb in many cuisines around the world, and studies have revealed some of its impressive potential benefits,...
Radicchio. This is a perennial, small cabbage-like plant that thrives in cold climates that are replaced by well-draining, fertile, moisture-rich soil. The crop is ready to harvest...
Parsnips. Similar to parsley root and carrots, parsnips are a type of root vegetable. They contain a number of vital minerals and antioxidants that may boost...
Juniperus. The most prevalent juniper in North America is Juniperus communis, however there are numerous more types. The Juniper berry is used to create medication. Both...
Lemon myrtle. In essence, this is a flowering plant that grows in Australia. The maximum height of the tree is sixty feet. Other popular names are...
Kencur plants. One of the popular plants in Indonesian cuisine and traditional Jamu drinks is kencur, or aromatic ginger. It is a member of the ginger...
Artichokes. The plant known as artichokes is native to the Mediterranean region. Its leaves, stem, and roots are used to make extracts that are used as...
Roots: types and functions. Evolution over billions of years has produced the plants we see today. Nowadays, plants make up half of the plant’s productivity (biomass...
